Dashboard 1

Daily Sales: $5,120

Monthly Sales: $125,430

Table Turnover: 3.5 tables/hour

Inventory Levels: 76% Stock Available

Inventory Overview

Tomato Sauce

Low Stock: 5 bottles

Rice

In Stock: 50 bags

Staff Schedule

John Doe

Shift: 9 AM - 5 PM

Role: Server

On Time: Yes

Real-time Orders

Order ID	Table	Status	Time
12345	12	Delivered	10:30 AM
12346	5	In Progress	10:35 AM

Customer Feedback

Jane Smith

Rating: 4.5 / 5

"Great experience, will return soon!"

Sales Trends

Dashboard 2

Total Sales Today

$ 1,892.50

+12.5% vs Yesterday

Table Turnover Rate

2.3x

-0.1x vs Average

Current Inventory Value

$ 15,340.00

3 Low Stock Items

On Duty Staff

18 / 22

All Stations Covered

Sales Performance (Last 7 Days)

Interactive Line Chart of Daily Sales

Data: $1.2k, $1.5k, $1.3k, $1.8k, $2.1k, $2.0k, $1.9k

Top Selling Items (Today)

Classic Burger 85 units
House Special Pizza 62 units
Caesar Salad 51 units
Lemonade 120 units
Chocolate Lava Cake 45 units

Recent Orders

Order ID	Table	Amount	Status	Time
#ORD001	Table 5	$45.00	Completed	11:58 AM
#ORD002	Table 12	$78.50	Pending	11:55 AM
#ORD003	Takeout	$22.00	Completed	11:50 AM
#ORD004	Table 7	$61.25	Completed	11:45 AM
#ORD005	Table 3	$92.00	Cancelled	11:40 AM

Staffing Overview

Front of House

10 / 12

4 Servers
2 Hosts
4 Bartenders

Back of House

8 / 10

5 Chefs
3 Dishwashers

Upcoming Shifts (Next 2 hours)

John Doe (Server) - 12:30 PM

Jane Smith (Host) - 1:00 PM

Mike Ross (Chef) - 1:30 PM

Inventory Alerts & Low Stock

Item	Current Stock	Min Threshold
Beef Patties	15 kg	20 kg
Mozzarella Cheese	8 kg	10 kg
Fresh Salmon	5 kg	7 kg

Customer Feedback Snapshot

Average Rating (Last 24h)

4.7

Dashboard 3

Daily Revenue

$ 2,540.80

+18% Today vs. Average

Occupancy Rate

85%

-5% Peak Hours Total Tables: 25

Food Cost %

28.5%

Target: 25% Last Week: 27%

Employee Productivity

92%

High Performance Avg. Orders/Staff: 15

Customer Journey & Sales Funnel

Interactive Bar Chart (Reservations: 150, Walk-ins: 220, Orders: 350, Payments: 345)

Reservations Walk-ins Orders Placed Payments

Real-time Order Tracking

Order #12345 (Table 7)

Cooking

Items: 2x Burger, 1x Fries, 2x Soda

Order #12344 (Takeout)

Ready for Pickup

Items: 1x Pizza, 1x Salad

Order #12343 (Table 3)

Served

Items: 3x Pasta, 1x Wine

Order #12342 (Table 10)

Problem

Items: 2x Steak, 2x Side Dish

Inventory Levels & Alerts

Item	Category	Stock	Status
Chicken Breast	Meat	10 kg	Low
Potatoes	Vegetables	50 kg	Sufficient
Olive Oil	Pantry	2 L	Critical
Tomatoes	Produce	12 kg	Low

Upcoming Staff Schedule

Sarah Johnson
Server

1:00 PM - 9:00 PM
David Lee
Chef

12:00 PM - 8:00 PM
Emily Chen
Host

1:00 PM - 6:00 PM
Mark Wilson
Bartender

5:00 PM - 11:00 PM

Total Staff Scheduled: 12

Dashboard 4

Confirmed Reservations

+5 new bookings since morning

Average Check Value

$ 58.75

↑ 3.2% vs. Last Month

Customer Satisfaction

9.1 / 10

↓ 0.2 points in the last week

Upcoming Events

Next: Private Dinner, Fri 7 PM

Daily Sales & Foot Traffic

Interactive Dual-Axis Chart (Sales in $, Foot Traffic in Guests)

Data: Sales (Feb): $30k, $35k, $32k, $40k. Traffic: 500, 600, 550, 700

Sales Revenue Foot Traffic

Active Reservations & Waitlist

Current Reservations (Next 2 hours):

12:30 PM - Table 8 (4 guests) Confirmed
1:00 PM - Table 15 (2 guests) Confirmed
1:45 PM - Private Room (6 guests) Pending Call

Waitlist (Current):

Party of 3 - Est. 15 min
Party of 5 - Est. 25 min

Marketing Campaign Performance

Campaign	Reach	Engage.	Conversions
Summer Special Ads	12,500	8.2%	180
Loyalty Program Email	5,800	15.1%	250
Weekend Brunch Promo	9,100	7.5%	110

Supplier & Procurement Overview

Fresh Produce Co.
Next Delivery: Tomorrow, 9 AM

On Time
Premium Meats Inc.
Last Order: $1,200

Delivered
Beverage Distributors
Invoice #2345 Due: June 30

Pending Payment

Dashboard 5

Today's Revenue

$4,872

12.5% from yesterday

Average Check

$42.50

3.2% from last week

Covers Today

124

8.7% from yesterday

Top Selling Item

Truffle Pasta

32 sold today

Revenue Last 7 Days

Revenue Chart Visualization

Payment Methods

Credit Card 62%

Cash 23%

Mobile Pay 12%

Other 3%

Recent Transactions

#ORD-2849

Table 12 • 4 guests

$142.50

3 items

Completed

25 min ago

#ORD-2848

Table 5 • 2 guests

$78.20

2 items

Completed

42 min ago

#ORD-2847

Takeout

$65.75

5 items

Preparing

1 hour ago

#ORD-2846

Table 8 • 6 guests

$210.40

8 items

Served

1.5 hours ago

Total Tables

Occupied

58% capacity

Available

Reserved

Floor Plan

Table 1

2 seats

Available

Table 2

4 seats

Occupied (42 min)

Table 3

2 seats

Available

Table 4

6 seats

Reserved (7:30 PM)

Table 5

4 seats

Occupied (25 min)

Average Table Turnover

Turnover Time Chart

Lunch

1h 12m

Dinner

1h 45m

Overall

1h 32m

Reservations Today

Johnson Party • 6 guests

7:30 PM • Table 12

Smith Anniversary • 2 guests

8:15 PM • Table 4

Williams Business • 4 guests

6:45 PM • Table 7

Davis Family • 5 guests

7:00 PM • Table 9

Total Items

287

Low Stock

Out of Stock

Inventory Value

$8,742

Low Stock Items

Cabernet Sauvignon

Beverage • Wine

Current Stock

2 / 12

Organic Chicken Breast

Protein • Meat

Current Stock

4 / 20

Parmigiano Reggiano

Dairy • Cheese

Current Stock

1 / 8

Fresh Basil

Produce • Herbs

Current Stock

3 / 15

Inventory by Category

Inventory Pie Chart

Produce

28%

Meat & Poultry

22%

Dairy

18%

Beverages

15%

Dry Goods

12%

Other

Recent Deliveries

#DEL-4281

May 15, 2023

Supplier

Fresh Farms Co.

Items

Received

#DEL-4280

May 14, 2023

Supplier

Quality Meats Ltd.

Items

Received

#DEL-4279

May 12, 2023

Supplier

Vino Imports

Items

Received

#DEL-4278

May 10, 2023

Supplier

Dairy Direct

Items

Received

Total Staff

On Shift Now

Scheduled Today

Time Off Requests

Current Shift (5:00 PM - 11:00 PM)

Sarah Johnson

Head Server

Start Time

4:30 PM

Tables

On Floor

Michael Chen

Server

Start Time

5:00 PM

Tables

On Floor

David Rodriguez

Bartender

Start Time

4:00 PM

Station

Main Bar

Active

Emily Wilson

Host

Start Time

4:45 PM

Seated

Active

Today's Schedule

Morning Shift

8:00 AM - 4:00 PM

Evening Shift

5:00 PM - 11:00 PM

Kitchen Staff

Various Shifts

Staff Performance

Staff	Role	Sales	Avg. Rating	Tables/Hour	Upsell %
Sarah Johnson	Head Server	$1,842 last 7 days	4.8 (24)	3.2	18%
Michael Chen	Server	$1,526 last 7 days	4.7 (18)	2.9	14%
David Rodriguez	Bartender	$1,210 last 7 days	4.9 (32)	-	22%